How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barbecue Venison?

You need 7 ingredients. The key ingredients include: 2 lb. chopped deer steak, all fat removed, 1 onion, chopped, 1 Tbsp. Creole seasoning, 1 Tbsp. barbecue spice, and more.

Is Barbecue Venison suitable as meat & poultry?

Yes, Barbecue Venison falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Barbecue Venison?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barbecue Venison Recipe

Name: Barbecue Venison
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. chopped deer steak, all fat removed; 1 onion, chopped; 1 Tbsp. Creole seasoning; 1 Tbsp. barbecue spice; dash of Tabasco; 1 1/2 c. water; 1 Tbsp. oil

Barbecue Venison – a delicious recipe with deer steak, onion, Creole seasoning, barbecue spice, water, oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. chopped deer steak, all fat removed
1 onion, chopped
1 Tbsp. Creole seasoning
1 Tbsp. barbecue spice
dash of Tabasco
1 1/2 c. water
1 Tbsp. oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
658 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chicken Fingers
Hamburger Stroganoff
Ground Beef Supreme
Chicken Casserole

Barbecue Venison

How did you like this recipe?

Frequently Asked Questions