Barbecue Tofu Sliders Recipe

Name: Barbecue Tofu Sliders
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup Favorite Barbecue Sauce; 10 ounces, weight Package Extra-firm Tofu, Drained, Pressed; 12 whole Slider Buns; 1/2 heads Napa Cabbage, Shredded; 1 cup Carrots, Shredded; 2 Tablespoons Rice Vinegar; 2 teaspoons Toasted Sesame Oil; 1 cup Mayonnaise; 1 clove Garlic, Minced; 2 teaspoons Chili Powder (more If Desired); Squeeze Of Lemon Juice; Salt And Pepper

Servings: persons

1 cup Favorite Barbecue Sauce
10 ounces, weight Package Extra-firm Tofu, Drained, Pressed
12 whole Slider Buns
1/2 heads Napa Cabbage, Shredded
1 cup Carrots, Shredded
2 Tablespoons Rice Vinegar
2 teaspoons Toasted Sesame Oil
1 cup Mayonnaise
1 clove Garlic, Minced
2 teaspoons Chili Powder (more If Desired)
Squeeze Of Lemon Juice
Salt And Pepper

1
For the sliders: Preheat oven to 425 degrees F. In a shallow baking dish, pour barbecue sauce in dish.
2
Cut tofu into square slices (about 1/2 X 2 1/2).
3
Place tofu pieces in barbecue dish and marinate for 10 to 15 minutes.
4
While tofu is marinating, line 2 baking sheets with foil and spray with nonstick cooking spray.
5
Place barbecue tofu pieces on baking sheets and bake for about 30 minutes.
6
Once cooked, pull from oven, remove from sheet and let cook for a couple of minutes.
7
For the coleslaw: Put cabbage and carrots in a large bowl.
8
Toss with rice vinegar and toasted sesame oil until combined.
9
For the chipotle mayo: Combine all ingredients in a bowl.
10
To serve: Spread a teaspoon of the chipotle mayo on the top and bottom of a whole wheat slider bun.
11
Put one slice of the barbecue tofu on the bottom bun and top with about 1/4 cup of coleslaw.
12
Enjoy!

457

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 cup Favorite Barbecue Sauce, 10 ounces, weight Package Extra-firm Tofu, Drained, Pressed, 12 whole Slider Buns, 1/2 heads Napa Cabbage, Shredded, and more.

Yes, Barbecue Tofu Sliders falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barbecue Tofu Sliders

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