Barbecue Style Turkey Thighs Recipe

1. 1

   In crockery cooker, combine ketchup, brown sugar, tapioca, vinegar, Worcestershire sauce, cinnamon, and red pepper.

2. 2

   Place turkey thighs or possibly chicken pcs atop ketchup mix, meaty side down and flat in the cooker.

3. 3

   Cover; cook on Low setting for 10 to 12 hrs, or possibly on High setting for 5 to 6 hrs.

4. 4

   Serve turkey or possibly chicken and sauce or possibly warm cooked rice or possibly noodles.

* Per serving · 4 servings · Values may vary.

No additional tips available.