How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barbecue Shrimp: A Down-Home, Messy, Good Meal?

You need 9 ingredients. The key ingredients include: 5 pounds large or jumbo shrimp, unpeeled (leave heads on as well if you can buy them that way. The heads add great flavor.), 2 ounces coarse ground black pepper, divided, 1 1/4 ounces paprika (about 1/2 a can), 2 pounds unsalted butter, and more.

Is Barbecue Shrimp: A Down-Home, Messy, Good Meal suitable as seafood?

Yes, Barbecue Shrimp: A Down-Home, Messy, Good Meal falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Barbecue Shrimp: A Down-Home, Messy, Good Meal?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barbecue Shrimp: A Down-Home, Messy, Good Meal Recipe

Name: Barbecue Shrimp: A Down-Home, Messy, Good Meal
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 pounds large or jumbo shrimp, unpeeled (leave heads on as well if you can buy them that way. The heads add great flavor.); 2 ounces coarse ground black pepper, divided; 1 1/4 ounces paprika (about 1/2 a can); 2 pounds unsalted butter; 6 cloves garlic, crushed; 12 ounces (1/2 bottle) chili sauce (Tabasco or the like); 4 lemons, sliced into wedges for serving; French bread, sliced, for serving; 4 tablespoons Worcestershire sauce

Barbecue Shrimp: A Down-Home, Messy, Good Meal – a delicious recipe with jumbo shrimp, ground black pepper, paprika, butter, garlic, chili sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

5 pounds large or jumbo shrimp, unpeeled (leave heads on as well if you can buy them that way. The heads add great flavor.)
2 ounces coarse ground black pepper, divided
1 1/4 ounces paprika (about 1/2 a can)
2 pounds unsalted butter
6 cloves garlic, crushed
12 ounces (1/2 bottle) chili sauce (Tabasco or the like)
4 lemons, sliced into wedges for serving
French bread, sliced, for serving
4 tablespoons Worcestershire sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2264 kcal
Category
Seafood

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Barbecue Shrimp: A Down-Home, Messy, Good Meal

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