Barbecue Sauce

Name: Barbecue Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. vinegar; 1 c. water; 2 Tbsp. sugar; 2 Tbsp. prepared mustard; 3 slices lemon or lemon juice; 1/2 stick butter; 1 tsp. black pepper; 1/2 tsp. salt; 1/2 to 3/4 tsp. cayenne pepper; 4 Tbsp. Worcestershire sauce; 1 c. catsup

Eats Now Editorial Team · 163 kcal · General

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Barbecue Sauce – a delicious recipe with vinegar, water, sugar, mustard, lemon, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 c. vinegar
1 c. water
2 Tbsp. sugar
2 Tbsp. prepared mustard
3 slices lemon or lemon juice
1/2 stick butter
1 tsp. black pepper
1/2 tsp. salt
1/2 to 3/4 tsp. cayenne pepper
4 Tbsp. Worcestershire sauce
1 c. catsup

1
Simmer first 9 ingredients for 20 minutes, uncovered.
2
Add Worcestershire sauce and catsup.
3
Let come to rolling boil.
4
Remove from heat.
5
Store in refrigerator.

163

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/2 c. vinegar, 1 c. water, 2 Tbsp. sugar, 2 Tbsp. prepared mustard, and more.

Yes, Barbecue Sauce falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
163 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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