How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barbecue Salmon With Roasted Pepper Salsa ?

You need 11 ingredients. The key ingredients include: 2 red bell peppers, 2 yellow bell peppers, 1 sweet onion, diced, 1 cup frozen white shoepeg corn, and more.

Is Barbecue Salmon With Roasted Pepper Salsa suitable as seafood?

Yes, Barbecue Salmon With Roasted Pepper Salsa falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Barbecue Salmon With Roasted Pepper Salsa ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Barbecue Salmon With Roasted Pepper Salsa Recipe

Name: Barbecue Salmon With Roasted Pepper Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 red bell peppers; 2 yellow bell peppers; 1 sweet onion, diced; 1 cup frozen white shoepeg corn; 1/2 cup capers; 1/4 cup balsamic vinegar; 2 tbs. olive oil; salt and pepper; 1/4 cup fresh basil, chopped; 4 - 6oz. salmon fillets; 1/2 cup barbecue sauce

Barbecue Salmon With Roasted Pepper Salsa

Eats Now Editorial Team · 749 kcal · Seafood

Barbecue Salmon With Roasted Pepper Salsa – a delicious recipe with red bell peppers, yellow bell peppers, sweet onion, corn, capers, balsamic vinegar. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Barbecue Salmon With Roasted Pepper Salsa

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