Try this homemade Barbecue Ribs In The Crock Pot recipe the whole family will love. Made with pork, water, cooking sherry and worchestershire sauce. Eas…
This Barbecue Ribs In The Crock Pot relies on simple, everyday ingredients such as pork or beef ribs, water, cooking sherry and barbecue sauce. It comes together quickly and makes 4 servings, at about 852 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026