How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barbecue Prawns (Darigold Recipe)?

You need 14 ingredients. The key ingredients include: 14 medium prawns, peeled and deveined, 2 ounces clarified butter, Darigold, 6 ounces whipping cream, Darigold, 2 teaspoons green onions, cut diagonally, and more.

Is Barbecue Prawns (Darigold Recipe) suitable as seafood?

Yes, Barbecue Prawns (Darigold Recipe) falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Barbecue Prawns (Darigold Recipe)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barbecue Prawns (Darigold Recipe)

Name: Barbecue Prawns (Darigold Recipe)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 14 medium prawns, peeled and deveined; 2 ounces clarified butter, Darigold; 6 ounces whipping cream, Darigold; 2 teaspoons green onions, cut diagonally; 4 tablespoons barbecue prawn seasoning; 4 teaspoons sugar; 2 teaspoons paprika; 1 ½ teaspoons kosher salt; 1 ½ teaspoons garlic powder; 1 ½ teaspoons chili powder; ½ teaspoon cayenne pepper; ¼ teaspoon whole dried rosemary; ¼ teaspoon thyme; ⅛ teaspoon onion powder

Try this homemade Barbecue Prawns (Darigold Recipe) recipe the whole family will love. Made with prawns, butter, whipping cream and green onions. Easy s…

This Barbecue Prawns (Darigold Recipe) relies on simple, everyday ingredients such as clarified butter, darigold, whipping cream, darigold, green onions, cut diagonally and barbecue prawn seasoning. It comes together quickly and makes 4 servings, at about 280 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Barbecue Prawns (Darigold Recipe)

Tips for the best results

Variations & substitutions

My Personal Notes

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