How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barbecue Pork (Beef)?

You need 5 ingredients. The key ingredients include: 1 onion, sliced, 4 to 5 lb. Boston butt (beef roast), 2 c. water, 1 bottle favorite barbecue sauce (hickory flavor better on beef), and more.

Is Barbecue Pork (Beef) suitable as meat & poultry?

Yes, Barbecue Pork (Beef) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Barbecue Pork (Beef)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barbecue Pork (Beef) Recipe

Name: Barbecue Pork (Beef)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 onion, sliced; 4 to 5 lb. Boston butt (beef roast); 2 c. water; 1 bottle favorite barbecue sauce (hickory flavor better on beef); miscellaneous spices (oregano, basil, garlic, etc.)

Barbecue Pork (Beef) – a delicious recipe with onion, Boston butt, water, barbecue sauce, miscellaneous. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 onion, sliced
4 to 5 lb. Boston butt (beef roast)
2 c. water
1 bottle favorite barbecue sauce (hickory flavor better on beef)
miscellaneous spices (oregano, basil, garlic, etc.)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
10 kcal
Category
Meat & Poultry

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