Barbecue Pork And Beef Sandwiches Recipe

Name: Barbecue Pork And Beef Sandwiches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. lean beef cubes; 1 1/2 lb. lean pork cubes; 2 c. chopped onion; 2 small chopped green peppers; 6 oz. can tomato paste; 1/2 c. brown sugar; 1/4 c. cider vinegar; 1/4 c. chili powder; 2 tsp. salt; 1 tsp. dry mustard; 2 tsp. Worcestershire

Servings: persons

1 1/2 lb. lean beef cubes
1 1/2 lb. lean pork cubes
2 c. chopped onion
2 small chopped green peppers
6 oz. can tomato paste
1/2 c. brown sugar
1/4 c. cider vinegar
1/4 c. chili powder
2 tsp. salt
1 tsp. dry mustard
2 tsp. Worcestershire

1
Put
2
all
3
ingredients
4
in
5
5
6
quart
7
crock-pot
8
or slow cooker.
9
Mix
10
well.
11
Cover;
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cook on High at 300u00b0 for 8 hours. With
13
wire
14
whisk, stir mixture until meat is shredded.
15
Serve on poor boy buns with sliced onion and dill pickles.
16
To
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cook on top of range, use 6 quart Dutch oven. Add 1 cup water.
18
Simmer 3 hours.

1021

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 1/2 lb. lean beef cubes, 1 1/2 lb. lean pork cubes, 2 c. chopped onion, 2 small chopped green peppers, and more.

Yes, Barbecue Pork And Beef Sandwiches falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barbecue Pork And Beef Sandwiches

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