How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barbecue Meatball Subs?

You need 16 ingredients. The key ingredients include: Sauce, 2 cups ketchup, 1 1/2 cups brown sugar, 1/2 cup finely chopped onion, and more.

Is Barbecue Meatball Subs suitable as meat & poultry?

Yes, Barbecue Meatball Subs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Barbecue Meatball Subs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barbecue Meatball Subs Recipe

Name: Barbecue Meatball Subs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Sauce; 2 cups ketchup; 1 1/2 cups brown sugar; 1/2 cup finely chopped onion; 1/2 teaspoon garlic powder; 1/4 teaspoon liquid smoke; Meatballs; 1 1/2 lbs lean ground beef; 1 egg; 1 teaspoon chili powder; 1/2 cup finely chopped onion; 2 teaspoons Worcestershire sauce; 1/8 teaspoon white pepper; 1/2 cup breadcrumbs; 8 submarine buns; 1/2 cup shredded 2% mexican cheese blend (kraft)

Barbecue Meatball Subs

Eats Now Editorial Team · 1031 kcal · Meat & Poultry

Barbecue Meatball Subs – a delicious recipe with Sauce, ketchup, brown sugar, onion, garlic powder, liquid smoke. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Barbecue Meatball Subs

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