How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barbecue Kabob?

You need 8 ingredients. The key ingredients include: 2 lb. lean ground lamb or beef, 2 Tbsp. lemon juice, salt and pepper to taste, 1/4 c. milk, and more.

Is Barbecue Kabob suitable as meat & poultry?

Yes, Barbecue Kabob falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Barbecue Kabob?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barbecue Kabob Recipe

Name: Barbecue Kabob
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. lean ground lamb or beef; 2 Tbsp. lemon juice; salt and pepper to taste; 1/4 c. milk; 1 onion, chopped fine; 2 Tbsp. flour; 1/2 bunch parsley, chopped fine; 2 Tbsp. olive oil

Barbecue Kabob – a delicious recipe with lean ground lamb, lemon juice, salt, milk, onion, flour. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. lean ground lamb or beef
2 Tbsp. lemon juice
salt and pepper to taste
1/4 c. milk
1 onion, chopped fine
2 Tbsp. flour
1/2 bunch parsley, chopped fine
2 Tbsp. olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
686 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Barbecue Kabob

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