Barbecue Cups

1. 1

   Heat oven to 400 degrees F. Grease 10 medium muffin cups.

2. 2

   In large skillet, brown ground beef over medium heat until thoroughly cooked, stirring frequently.

3. 3

   Drain.

4. 4

   Stir in barbecue sauce, onion and brown sugar.

5. 5

   Cook 1 minute to blend flavors, stirring constantly.

6. 6

   Separate dough into 10 biscuits.

7. 7

   Place 1 biscuit in each greased muffin cup.

8. 8

   Firmly press in bottom and up sides, forming 1/4-inch rim over edge of cup.

9. 9

   Spoon about 1/4 cup beef mixture into each biscuit-lined cup.

10. 10

    Sprinkle each with cheese.

11. 11

    Bake at 400 degrees F for 10 to 12 minutes or until edges of biscuits are golden brown.

12. 12

    Cool 1 minute; remove from muffin cups.

No nutritional information available.

No additional tips available.