Barbecue Chicken Sliders

1. 1

   Preheat broiler. In a large saucepan, mix first 6 ingredients; bring to a boil. Reduce heat; simmer, uncovered, until slightly thickened, 8-10 minutes, stirring occasionally. Stir in chicken; heat through.

2. 2

   Place buns on a

3. 3

   , cut side up. Broil 3-4 in. from heat until lightly toasted, 30-60 seconds.

4. 4

   Remove tops of buns from

5. 5

   . Top bottoms with chicken mixture; sprinkle with cheese. Broil 3-4 in. from heat until cheese is melted, 1-2 minutes. Add bun tops.

6. 6

   Freeze cooled chicken mixture in freezer containers. To use, partially thaw in refrigerator overnight. Heat through in a saucepan, stirring occasionally and adding a little water if necessary.

* Per serving · 4 servings · Values may vary.

No additional tips available.