Barbecue Chicken Pie Recipe Recipe

Name: Barbecue Chicken Pie Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. cooked chicken, cut in bite-size pcs; 1 c. chicken stock; 2 tbsp. salad oil; 1 clove garlic, chopped; 1 sm. onion, minced; 1 green pepper, minced; 2 cans (8 ounce. each) tomato sauce; 1 can (3-4 ounce.) sliced mushrooms; 1 tbsp. vinegar; 1 teaspoon sugar; 1 teaspoon chili pwdr; 1 teaspoon dry mustard; 1/2 teaspoon salt; 1/4 teaspoon pepper; 1 1/2 c. raw rice; 1 teaspoon white Worcestershire sauce

Servings: persons

3 c. cooked chicken, cut in bite-size pcs
1 c. chicken stock
2 tbsp. salad oil
1 clove garlic, chopped
1 sm. onion, minced
1 green pepper, minced
2 cans (8 ounce. each) tomato sauce
1 can (3-4 ounce.) sliced mushrooms
1 tbsp. vinegar
1 teaspoon sugar
1 teaspoon chili pwdr
1 teaspoon dry mustard
1/2 teaspoon salt
1/4 teaspoon pepper
1 1/2 c. raw rice
1 teaspoon white Worcestershire sauce

1
1.
2
Cook chicken and make stock.
3
2.
4
Heat oil in large skillet; add in garlic, onion and green pepper; saute/fry over low heat about 10 min, or possibly till tender.
5
3.
6
Stir in chicken stock, tomato sauce, mushrooms and juice, vinegar, sugar, chili pwdr, mustard, salt and pepper; heat to boiling; add in chicken; keep warm while rice cooks.
7
4.
8
Cook rice in large amount of boiling salted water about 20 min, or possibly just till tender; drain well.
9
5.
10
Pile rice at each end of large shallow casserole; spoon warm barbecue mix through center; serve at once.
11
If you like, garnish with sliced stuffed olives.

871

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 3 c. cooked chicken, cut in bite-size pcs, 1 c. chicken stock, 2 tbsp. salad oil, 1 clove garlic, chopped, and more.

Yes, Barbecue Chicken Pie Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Barbecue Chicken Pie Recipe

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