Bake this irresistible Basic Meat Sauce With Frozen Cherries at home. Made with tart cherries, water, cornstarch and vinegar. Easy step-by-step instruct…
This Basic Meat Sauce With Frozen Cherries relies on simple, everyday ingredients such as water, cornstarch, vinegar and red food coloring, as needed. It comes together quickly and makes 4 servings, at about 36 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Basic Meat Sauce With Frozen Cherries delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026