Barbecue Chicken Meatballs

1. 1

   Preheat oven to 400 degrees.

2. 2

   Combine chicken, bread crumbs, egg and seasoning blend.

3. 3

   Roll mixture into 24 meatballs.

4. 4

   Brown meatballs in a skillet, sprayed with non-stick cooking spray, over medium heat.

5. 5

   Transfer meatballs to a greased 9-by-9-inch baking dish.

6. 6

   Cover with barbecue sauce.

7. 7

   Bake uncovered 5-10 minutes or until internal temperature reaches 170 degrees.

8. 8

   Serve with additional barbecue sauce if desired.

* Per serving · 4 servings · Values may vary.

No additional tips available.