How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barbecue Chicken and Tortilla Soup?

You need 9 ingredients. The key ingredients include: 1/3 cup olive oil, 2-1/2 qt. boneless skinless chicken breasts, cut into 1/2-inch strips, 1-1/4 qt. onions, thinly sliced, 2-1/2 cups green peppers, thinly sliced, and more.

Is Barbecue Chicken and Tortilla Soup suitable as soups & stews?

Yes, Barbecue Chicken and Tortilla Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Barbecue Chicken and Tortilla Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barbecue Chicken and Tortilla Soup Recipe

Name: Barbecue Chicken and Tortilla Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup olive oil; 2-1/2 qt. boneless skinless chicken breasts, cut into 1/2-inch strips; 1-1/4 qt. onions, thinly sliced; 2-1/2 cups green peppers, thinly sliced; 1-1/4 gal. water; 1-1/4 qt. BULL'S-EYE Original Barbecue Sauce; 1/2 cup DURKEE Hot Sauce; 2 qt. corn tortillas, cut into strips, crisply fried; 1-1/4 qt. Shredded Monterey Jack cheese

Barbecue Chicken and Tortilla Soup – a delicious recipe with olive oil, boneless skinless chicken breasts, onions, green peppers, water, Barbecue Sauce. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/3 cup olive oil
2-1/2 qt. boneless skinless chicken breasts, cut into 1/2-inch strips
1-1/4 qt. onions, thinly sliced
2-1/2 cups green peppers, thinly sliced
1-1/4 gal. water
1-1/4 qt. BULL'S-EYE Original Barbecue Sauce
1/2 cup DURKEE Hot Sauce
2 qt. corn tortillas, cut into strips, crisply fried
1-1/4 qt. Shredded Monterey Jack cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
428 kcal
Category
Soups & Stews

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