Hot And Spicy Chex Mix Recipe

Name: Hot And Spicy Chex Mix
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup butter; 1 tablespoon Worcestershire sauce; 1 1/4 teaspoons seasoning salt; 3 teaspoons red pepper sauce; 1 tablespoon chili powder; 3 cups Corn Chex; 3 cups Rice Chex; 3 cups Wheat Chex; 1 cup mixed nuts; 1 cup pretzel; 1 cup Cheez-It crackers

Servings: persons

1/4 cup butter
1 tablespoon Worcestershire sauce
1 1/4 teaspoons seasoning salt
3 teaspoons red pepper sauce
1 tablespoon chili powder
3 cups Corn Chex
3 cups Rice Chex
3 cups Wheat Chex
1 cup mixed nuts
1 cup pretzel
1 cup Cheez-It crackers

1
Heat oven to 250 degrees.
2
In an ungreased large roasting pan, melt butter in oven.
3
Stir in worcestershire sauce, seasoned salt, and pepper sauce.
4
Gradually stir in remaining ingredients until evenly coated.
5
Bake uncovered 1 hour, stirring every 15 minutes.
6
Spread on paper towels to cool, about 15 minutes.
7
Store in an airtight container.
8
Microwave directions:
9
In a large microwavable bowl, microwave butter uncovered on high about 40 seconds or until melted.
10
Stir in worcestershire sauce, seasoned salt and pepper sauce.
11
Gradually stir in remaining ingredients until evenly coated.
12
Microwave uncovered on high 5-6 minutes, thoroughly stirring every 2 minutes.
13
Spread on paper towels to cool, about 15 minutes.
14
Store in airtight container.

760

kcal

Calories

Fat

145

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/4 cup butter, 1 tablespoon Worcestershire sauce, 1 1/4 teaspoons seasoning salt, 3 teaspoons red pepper sauce, and more.

Yes, Hot And Spicy Chex Mix falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hot And Spicy Chex Mix

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