Barbecue Beef Sandwiches

Name: Barbecue Beef Sandwiches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. vegetable oil; 3 Tbsp. ketchup; 1 Tbsp. lemon juice; 1 Tbsp. Worcestershire sauce; 1/2 tsp. salt; 1 1/2 c. cooked and shredded beef; 1 Tbsp. onion; 3 Tbsp. water; 1 1/2 Tbsp. white sugar; 2 tsp. mustard; 1/2 tsp. pepper

Eats Now Editorial Team · 332 kcal · Meat & Poultry

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Barbecue Beef Sandwiches – a delicious recipe with vegetable oil, ketchup, lemon juice, Worcestershire sauce, salt, beef. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 Tbsp. vegetable oil
3 Tbsp. ketchup
1 Tbsp. lemon juice
1 Tbsp. Worcestershire sauce
1/2 tsp. salt
1 1/2 c. cooked and shredded beef
1 Tbsp. onion
3 Tbsp. water
1 1/2 Tbsp. white sugar
2 tsp. mustard
1/2 tsp. pepper

1
Saute onion in oil.
2
Add remaining ingredients, except for the beef.
3
Mix and simmer for 15 minutes.
4
Add 1 1/2 cup beef and simmer an additional 15 minutes.

332

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 Tbsp. vegetable oil, 3 Tbsp. ketchup, 1 Tbsp. lemon juice, 1 Tbsp. Worcestershire sauce, and more.

Yes, Barbecue Beef Sandwiches falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
332 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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