Barbecue Beef Cups

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   1.

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   Preheat oven to 375 degrees F.

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   2.

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   Brown ground beef, drain, return to pan.

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   3.

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   Separate and flatten 10 biscuits into 5in circles.

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   Place into greased muffin cups.

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   4.

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   Add ketchup, sugar, vinegar and chili powder to ground beef.

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    Stir to combine.

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    5.

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    Spoon beef mixture into biscuits and top each with cheddar.

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    6.

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    Bake for 10-12 minutes, or until biscuits turn golden brown.

* Per serving · 4 servings · Values may vary.

No additional tips available.