How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barbecue Beef?

You need 7 ingredients. The key ingredients include: 4 lb. chuck steak for roast, cut in 2-inch cubes, 2 Tbsp. vegetable oil, 1/4 c. chopped onion, 3/4 c. ketchup, and more.

Is Barbecue Beef suitable as soups & stews?

Yes, Barbecue Beef falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Barbecue Beef?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barbecue Beef Recipe

Name: Barbecue Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 lb. chuck steak for roast, cut in 2-inch cubes; 2 Tbsp. vegetable oil; 1/4 c. chopped onion; 3/4 c. ketchup; 2 Tbsp. brown sugar; 1/4 c. water; 1/2 bottle chili sauce

Barbecue Beef – a delicious recipe with chuck steak for roast, vegetable oil, onion, ketchup, brown sugar, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 lb. chuck steak for roast, cut in 2-inch cubes
2 Tbsp. vegetable oil
1/4 c. chopped onion
3/4 c. ketchup
2 Tbsp. brown sugar
1/4 c. water
1/2 bottle chili sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1376 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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