Barbecue Beef

Name: Barbecue Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 1/2 c. water; 1 1/4 c. ketchup; 1/2 c. onion, chopped; 1/4 c. lemon juice; 1 Tbsp. spicy mustard; 1/2 green pepper, chopped; 1 1/2 tsp. Worcestershire sauce; 1 tsp. chili powder; 1 jar Heinz chili sauce; 1 large cooking bag; 4 lb. beef (bottom round roast or arm roast)

Eats Now Editorial Team · Soups & Stews

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Barbecue Beef – a delicious recipe with water, ketchup, onion, lemon juice, spicy mustard, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 c. water
1 1/4 c. ketchup
1/2 c. onion, chopped
1/4 c. lemon juice
1 Tbsp. spicy mustard
1/2 green pepper, chopped
1 1/2 tsp. Worcestershire sauce
1 tsp. chili powder
1 jar Heinz chili sauce
1 large cooking bag
4 lb. beef (bottom round roast or arm roast)

1
Cut bottom round roast into 1-inch steaks.
2
Put meat into large cooking bag.
3
Pour all ingredients on top of meat.
4
Put a couple of holes in top of cooking bag.
5
Bake 3 hours at 350u00b0.
6
Use 2 forks and shred beef in all the juices (it will look like too much sauce but will work into the beef).
7
Serve on buns with coleslaw.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 1/2 c. water, 1 1/4 c. ketchup, 1/2 c. onion, chopped, 1/4 c. lemon juice, and more.

Yes, Barbecue Beef falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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