Barbecue Beef(30 Buns)

Name: Barbecue Beef(30 Buns)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 lb. chuck roast; 1 large can tomatoes; 1/2 c. Worcestershire sauce; 1/2 c. catsup; 1 Tbsp. sugar; 1 Tbsp. pepper; 1 Tbsp. salt; 1 large green pepper, chopped; 1 clove garlic, chopped; 4 pieces celery, chopped; 1 onion, chopped

Eats Now Editorial Team · 78 kcal · Meat & Poultry

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Barbecue Beef(30 Buns) – a delicious recipe with chuck roast, tomatoes, Worcestershire sauce, catsup, sugar, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

5 lb. chuck roast
1 large can tomatoes
1/2 c. Worcestershire sauce
1/2 c. catsup
1 Tbsp. sugar
1 Tbsp. pepper
1 Tbsp. salt
1 large green pepper, chopped
1 clove garlic, chopped
4 pieces celery, chopped
1 onion, chopped

1
Dump into big roaster pan.
2
Cover.
3
Bake 6 hours at 300u00b0. After 3 hours, take forks and shred.
4
Remove fat and bones.
5
Every hour or so, do this until all is removed.

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 5 lb. chuck roast, 1 large can tomatoes, 1/2 c. Worcestershire sauce, 1/2 c. catsup, and more.

Yes, Barbecue Beef(30 Buns) falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
78 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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