Barbecue

Name: Barbecue
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground beef; salt to taste; pepper to taste; 2 Tbsp. vinegar; 4 Tbsp. water; 2 Tbsp. sugar; 1 tsp. mustard; 1 small bottle ketchup; 1 small onion; 1 green pepper

Eats Now Editorial Team · 492 kcal · Meat & Poultry

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Barbecue – a delicious recipe with ground beef, salt, pepper, vinegar, water, sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. ground beef
salt to taste
pepper to taste
2 Tbsp. vinegar
4 Tbsp. water
2 Tbsp. sugar
1 tsp. mustard
1 small bottle ketchup
1 small onion
1 green pepper

1
Brown ground beef, salt, pepper, onion and green pepper together until onion and pepper are soft.
2
Add remaining ingredients and simmer for 15 to 20 minutes.
3
Sprinkle brown sugar on top and simmer for 10 minutes.

492

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 1/2 lb. ground beef, salt to taste, pepper to taste, 2 Tbsp. vinegar, and more.

Yes, Barbecue falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
492 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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