Banzai Burgers Recipe

Name: Banzai Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ¾ cups water; 1 cup soy sauce; 1 cup light brown sugar; ½ teaspoon onion powder; ½ teaspoon garlic powder; 22 ounces ground beef burgers; 8 pineapple slices (canned are fine); 8 cheese slices (any kind); 4 hamburger buns with sesame seeds; tomatoes, slices; lettuce; mayonnaise

Servings: persons

1 ¾ cups water
1 cup soy sauce
1 cup light brown sugar
½ teaspoon onion powder
½ teaspoon garlic powder
22 ounces ground beef burgers
8 pineapple slices (canned are fine)
8 cheese slices (any kind)
4 hamburger buns with sesame seeds
tomatoes, slices
lettuce
mayonnaise

1
Combine all marinade ingredients in a small saucepan over medium high heat.
2
Bring to a boil, then reduce heat and simmer 10 minutes or until thickened.
3
Cover and refrigerate at least 30 minutes.
4
Pour a layer of marinade into a baking dish or a large storage container.
5
Place beef patties on top in a single layer, top with enough sauce to cover.
6
Refrigerate at least 4 hours, or overnight.
7
Put the pineapple in a separate container with remaining sauce, cover and chill.
8
Preheat grill to medium heat.
9
Cook burgers 3 to 5 minutes per side, or until desired doneness.
10
When you flip the burgers and pineapple slices to grill and cook until the grill marks show, turning once.
11
About 1 minute before burgers are finished, place 2 slices of cheese on top of each patty to melt.
12
Spread mayonnaise on bottom of each bun.
13
Layer a patty with tomato and pineapple slices.
14
Cover with lettuce, and finish with bun top.
15
These are also wonderful with grilled onions.

2115

kcal

Calories

148

Fat

108

Carbs

101

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 ¾ cups water, 1 cup soy sauce, 1 cup light brown sugar, ½ teaspoon onion powder, and more.

Yes, Banzai Burgers falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Banzai Burgers

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