Banquet Baked Fish Recipe

Name: Banquet Baked Fish Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 whl fish or possibly lg section; 1/4 tsp Sage; 1/2 c. Water; 1 x Onion, diced; 3 c. Sm bread cubes; 1/2 tsp Salt; 1/4 lb Mild cheese, grated; 3 Tbsp. Butter; 1 tsp Dry leaf savory Sprinkle of pepper; 33 Tbsp. Flour seasoned with 1/2 tsp savory 1/4 tsp sage 1/4 tsp salt Sprinkle of pepper

Servings: persons

1
Saute/fry onion in butter.
2
Add in to bread cubes with seasoning, water, and 1/2 of the cheese.
3
if too dry, add in more water.
4
Pack stuffing firmly inside and in front of fish.
5
Dredge all over with seasoned flour.
6
Bake with 3/4 c. of warm water in bottom of pan till browned and tender, about 50 min at 350f, basting frequently.
7
While fish bakes cream 4 tbsp butter with 1/4 c. flour, add in juice of 1 lemon or possibly 3 tbsp juice (bottled), 3 tbsp sugar, and 1 1/2 c water.
8
Cook over low heat, stirring till thickened.
9
Add in to gravy in pan with remaining cheese.
10
Baste fish again with thickened gravy.

238

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 whl fish or possibly lg section, 1/4 tsp Sage, 1/2 c. Water, 1 x Onion, diced, and more.

Yes, Banquet Baked Fish Recipe falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!