Bang Bang Shrimp Copycat Recipe

1. 1

   Soak shrimp in bowl with milk.

2. 2

   In a bowl put panko bread crumbs and another bowl put corn starch. Dredge the shrimp in the corn starch, then again in the milk and finally in the panko bread crumbs & set aside.

3. 3

   Heat a large skillet to 300 degrees F. Drop shrimp in and fry until golden brown. Remove from oil. Drain fried shrimp on paper towels.

4. 4

   In a large bowl combine fried shrimp with sauce until evenly coated. Pile on a bed of shredded cabbage.

* Per serving · 4 servings · Values may vary.

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