Bang Bang Popcorn Chicken – a delicious recipe with Chicken, Italian bread crumbs, Salt, eggs, Milk, mayonnaise. Easy to follow and perfect for any occasion.
Serves 4
Meat & Poultry
Servings:persons
1
Preheat oven to 350F.
2
Line bakind sheet with foil and spray with olive oil.
3
In one shallow bowl mix eggs and milk.
4
In another shallow bowl mix bread crumbs, panko, salt and garlic powder.
5
Dredge chicken pieces through egg mixture then through the bread crumb mixture and place in baking sheet.
6
Repeat until all chicken is coated.
7
Spray chicken with olive oil.
8
Place chicken in oven and bake for 15 to 20 minutes or until all pieces reach internal temperature of 165F.
9
While chicken is baking, in a glass bowl add the remaining ingredients and stir until well mixed.
10
Remove chicken from oven.
11
Drizzle or dip chicken in sauce.
12
Serve as a salad topper or eat alone, either way they are delicious.
702
kcal
Calories
47
g
Fat
25
g
Carbs
43
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 11 ingredients. The key ingredients include: 1 lb Chicken breast or tenders cut into bite size pieces, 1 cup Italian bread crumbs, 1 cup Panko, 1 Salt and garlic powder to taste, and more.
Yes, Bang Bang Popcorn Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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