Bandito 'hot & Spicy' Broccoli

1. 1

   Preheat the oven to 400F.

2. 2

   Cut off and discard the tough lower ends of the broccoli stalks.

3. 3

   Trim the individual florets into bite-sized pieces.

4. 4

   Peel off the tough skin covering the main stalks and slice the stalks into bite-sized pieces.

5. 5

   Steam the broccoli until just soft, 3-5 minutes.

6. 6

   Drain and place immediately in a 9x9-inch baking dish.

7. 7

   Sprinkle with salt and lemon pepper.

8. 8

   Pour the salsa over the broccoli, dot with the sour cream, and cover with cheese.

9. 9

   Bake for 8-10 minutes, or until the cheese is melted and bubbling.

* Per serving · 4 servings · Values may vary.

No additional tips available.