How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bananas In Rum?

You need 9 ingredients. The key ingredients include: 2 c. water, 1/2 c. white sugar, 1/2 c. brown sugar, 2 slices lemon (with rind), halved, and more.

Is Bananas In Rum suitable as general?

Yes, Bananas In Rum falls under the General category and is a great choice for this type of meal.

How do I store leftover Bananas In Rum?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bananas In Rum Recipe

Name: Bananas In Rum
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. water; 1/2 c. white sugar; 1/2 c. brown sugar; 2 slices lemon (with rind), halved; 4 slices orange (with rind), halved; 1 tsp. rum extract; 6 large ripe bananas; 1/4 c. butter; 2 oz. dark Jamaica rum

Bananas In Rum – a delicious recipe with water, white sugar, brown sugar, lemon, orange, rum. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. water
1/2 c. white sugar
1/2 c. brown sugar
2 slices lemon (with rind), halved
4 slices orange (with rind), halved
1 tsp. rum extract
6 large ripe bananas
1/4 c. butter
2 oz. dark Jamaica rum

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
490 kcal
Category
General

Eats Now Editorial Team

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Bananas In Rum

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