Bananas Foster Muffins Recipe

Name: Bananas Foster Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups flour; 1 1/2 teaspoons baking soda; 1/4 teaspoon salt; 1/2 teaspoon cinnamon, plus; 1/4 teaspoon cinnamon; 1 1/4 cups mashed ripe bananas (about 3 large bananas); 1/4 cup firmly packed dark brown sugar; 1/2 cup sugar, plus; 2 tablespoons sugar; 1/2 cup unsalted butter, melted; 1/4 cup milk; 8 tablespoons dark rum (divided use); 1 large egg

Servings: persons

1 1/2 cups flour
1 1/2 teaspoons baking soda
1/4 teaspoon salt
1/2 teaspoon cinnamon, plus
1/4 teaspoon cinnamon
1 1/4 cups mashed ripe bananas (about 3 large bananas)
1/4 cup firmly packed dark brown sugar
1/2 cup sugar, plus
2 tablespoons sugar
1/2 cup unsalted butter, melted
1/4 cup milk
8 tablespoons dark rum (divided use)
1 large egg

1
Preheat oven to 350u00b0F.
2
Sift flour, baking soda, salt, and 1/2 teaspoons cinnamon into a large bowl. Combine bananas,brown sugar, 1/2 cup sugar, butter, milk, 2 tablespoons rum, and egg in medium bowl. Mix into dry ingredients.
3
Fill greased mini-muffin pans 3/4 full.
4
Bake until muffins are golden brown and tester inserted into center comes out clean, about 15 minutes. While muffins are baking, dissolve the remaining 2 tablespoons sugar and 1/4 cinnamon into the remaining 6 tablespoons rum. Brush the glaze onto the muffins while still warm in the pan. Cool the muffins on a rack.
5
Store tightly covered at room temperature for up to 3 days, or freeze for longer storage.

659

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 1/2 cups flour, 1 1/2 teaspoons baking soda, 1/4 teaspoon salt, 1/2 teaspoon cinnamon, plus, and more.

Yes, Bananas Foster Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bananas Foster Muffins

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