How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bananas Foster Bread Pudding ?

You need 9 ingredients. The key ingredients include: 1 loaf brioche or french bread cubed & dried in a 200 deg oven for 15-20 min., 2 C heavy cream, 3/4 C milk, 3/4 C brown sugar, and more.

Is Bananas Foster Bread Pudding suitable as baking & desserts?

Yes, Bananas Foster Bread Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Bananas Foster Bread Pudding ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bananas Foster Bread Pudding Recipe

Name: Bananas Foster Bread Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 loaf brioche or french bread cubed & dried in a 200 deg oven for 15-20 min.; 2 C heavy cream; 3/4 C milk; 3/4 C brown sugar; 6 egg yolks; 1/2 C rum; 1/4 tsp cinnamon; 2 T vanilla; 1-2 bananas sliced

Bananas Foster Bread Pudding – a delicious recipe with bread, heavy cream, milk, brown sugar, egg yolks, rum. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 loaf brioche or french bread cubed & dried in a 200 deg oven for 15-20 min.
2 C heavy cream
3/4 C milk
3/4 C brown sugar
6 egg yolks
1/2 C rum
1/4 tsp cinnamon
2 T vanilla
1-2 bananas sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
994 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Bananas Foster Bread Pudding

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