How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Yogurt Bundt Cake?

You need 12 ingredients. The key ingredients include: 1/3 cup solid shortening, 1 1/4 cups granulated sugar, 2 eggs, 1 teaspoon vanilla extract, and more.

Is Banana Yogurt Bundt Cake suitable as baking & desserts?

Yes, Banana Yogurt Bundt Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Yogurt Bundt Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Yogurt Bundt Cake Recipe

Name: Banana Yogurt Bundt Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup solid shortening; 1 1/4 cups granulated sugar; 2 eggs; 1 teaspoon vanilla extract; 3 medium ripe bananas, mashed; 2 cups all-purpose flour; 1 1/4 teaspoons baking powder; 1 teaspoon baking soda; 1/2 teaspoon salt; 1 cup yogurt; 1/3 cup chopped pecans; 1/3 cup raisins

Banana Yogurt Bundt Cake

Eats Now Editorial Team · 688 kcal · Baking & Desserts

Banana Yogurt Bundt Cake – a delicious recipe with solid shortening, sugar, eggs, vanilla, bananas, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Banana Yogurt Bundt Cake

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