How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana-White Chocolate Pancakes?

You need 8 ingredients. The key ingredients include: 2 eggs, 1 cup milk, 1 teaspoon vanilla extract, 1 tablespoon ground cinnamon, and more.

Is Banana-White Chocolate Pancakes suitable as breakfast?

Yes, Banana-White Chocolate Pancakes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Banana-White Chocolate Pancakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana-White Chocolate Pancakes Recipe

Name: Banana-White Chocolate Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs; 1 cup milk; 1 teaspoon vanilla extract; 1 tablespoon ground cinnamon; 1 teaspoon ground ginger; 2 cups all-purpose biscuit baking mix; 3 bananas, peeled and thinly sliced; 1 cup white chocolate chips

Banana-White Chocolate Pancakes – a delicious recipe with eggs, milk, vanilla, ground cinnamon, ground ginger, all-purpose biscuit baking mix. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 eggs
1 cup milk
1 teaspoon vanilla extract
1 tablespoon ground cinnamon
1 teaspoon ground ginger
2 cups all-purpose biscuit baking mix
3 bananas, peeled and thinly sliced
1 cup white chocolate chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
422 kcal
Category
Breakfast

Eats Now Editorial Team

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Banana-White Chocolate Pancakes

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