Banana Walnut French Toast Recipe

Name: Banana Walnut French Toast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Banana Walnut Loaf (Check out my recipe for Vegan Banana Walnut Loaf) sliced into single servings.; 5 large Eggs; 1/4 cup Sugar; 5 tsp Water; 1 large Skillet; 1 Spatula; 1 Spoonful of Butter to every 3-4 slices of bread; 1 large Mixing Bowl; cup maple syrup; tsp powdered sugar

Servings: persons

1 Banana Walnut Loaf (Check out my recipe for Vegan Banana Walnut Loaf) sliced into single servings.
5 large Eggs
1/4 cup Sugar
5 tsp Water
1 large Skillet
1 Spatula
1 Spoonful of Butter to every 3-4 slices of bread
1 large Mixing Bowl
cup maple syrup
tsp powdered sugar

1
Gather All Ingredients
2
In large bowl beat 5 large eggs with 5 teaspoons water.
3
Beat in Sugar and Ground Cinnimon.
4
Completely submerge and Soak slices of bread individually or 2 at a time in the beaten egg mixture for 20-30 seconds.
5
Melt butter in skillet
6
Place soaked bread slices on heated pan until golden brown on one side.
7
Then flip and cook until both sides have been completely toasted.
8
Place on plate and serve.
9
Goes great with maple syrup or with powdered sugar sprinkled over the top.

570

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 Banana Walnut Loaf (Check out my recipe for Vegan Banana Walnut Loaf) sliced into single servings., 5 large Eggs, 1/4 cup Sugar, 5 tsp Water, and more.

Yes, Banana Walnut French Toast falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Banana Walnut French Toast

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