Banana Tea Bread Recipe

1. 1

   Preheat oven to 350 F.

2. 2

   Sift flour with baking powder, soda and salt.

3. 3

   Keep aside.

4. 4

   Cream shortening until light.

5. 5

   Then, add sugar gradually continuing to cream until fluffy.

6. 6

   Beat in eggs.

7. 7

   Add flour mixture alternately with bananas beginning and ending with flour.

8. 8

   Spoon into a well-greased loaf pan and bake about 1 hr 10 min until loaf pulls slightly from sides of pan and is springy to the touch.

9. 9

   Cool upright in pan for 10 min then turn out on a wire rack and cool before slicing.

* Per serving · 4 servings · Values may vary.

No additional tips available.