How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Stuffed French Toast?

You need 9 ingredients. The key ingredients include: 2 tablespoons light cream cheese, at room temperature, 4 slices cinnamon-raisin bread, each 3/8-inch thick, 1 medium ripe banana, sliced, ¼ cup low-fat milk, and more.

Is Banana Stuffed French Toast suitable as breakfast?

Yes, Banana Stuffed French Toast falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Banana Stuffed French Toast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Banana Stuffed French Toast Recipe

Name: Banana Stuffed French Toast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons light cream cheese, at room temperature; 4 slices cinnamon-raisin bread, each 3/8-inch thick; 1 medium ripe banana, sliced; ¼ cup low-fat milk; 1 large egg; ¼ teaspoon vanilla; 1 teaspoon unsalted butter; 2 tablespoons maple syrup, warmed; 6 fresh strawberries, sliced

Start your day right with this Banana Stuffed French Toast recipe. Made with light cream cheese, cinnamon-raisin bread, banana and low-fat milk. Easy st…

This Banana Stuffed French Toast relies on simple, everyday ingredients such as medium ripe banana, sliced, low-fat milk, large egg and vanilla. It comes together quickly and makes 4 servings, at about 240 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

2 tablespoons light cream cheese, at room temperature
4 slices cinnamon-raisin bread, each 3/8-inch thick
1 medium ripe banana, sliced
¼ cup low-fat milk
1 large egg
¼ teaspoon vanilla
1 teaspoon unsalted butter
2 tablespoons maple syrup, warmed
6 fresh strawberries, sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
240 kcal
Category
Breakfast

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Banana Stuffed French Toast

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions