How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Split Sundaes?

You need 10 ingredients. The key ingredients include: 1 ounce semi-sweet chocolate baking square, 2 tablespoons light corn syrup, 2 tablespoons sweetened condensed milk, ⅛ teaspoon vanilla, and more.

Is Banana Split Sundaes suitable as general?

Yes, Banana Split Sundaes falls under the General category and is a great choice for this type of meal.

How do I store leftover Banana Split Sundaes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Banana Split Sundaes Recipe

Name: Banana Split Sundaes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ounce semi-sweet chocolate baking square; 2 tablespoons light corn syrup; 2 tablespoons sweetened condensed milk; ⅛ teaspoon vanilla; ½ cup vanilla ice cream; ½ cup strawberry ice cream; ½ cup chocolate ice cream; 1 tablespoon unsalted butter; 2 tablespoons peanuts, roasted; 1 small banana

Try this homemade Banana Split Sundaes recipe the whole family will love. Made with semi-sweet chocolate baking square, light corn syrup, condensed milk…

This Banana Split Sundaes relies on simple, everyday ingredients such as light corn syrup, sweetened condensed milk, vanilla and vanilla ice cream. It comes together quickly and makes 4 servings, at about 391 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Banana Split Sundaes

Tips for the best results

Variations & substitutions

My Personal Notes

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