How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Split Cake?

You need 7 ingredients. The key ingredients include: 8 graham crackers, crushed, 2 Tbsp. and 2 tsp. diet margarine, 1 c. part-skim Ricotta, 1 small box instant, sugar-free vanilla pudding, and more.

Is Banana Split Cake suitable as baking & desserts?

Yes, Banana Split Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Split Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Split Cake Recipe

Name: Banana Split Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 8 graham crackers, crushed; 2 Tbsp. and 2 tsp. diet margarine; 1 c. part-skim Ricotta; 1 small box instant, sugar-free vanilla pudding; 2 bananas, sliced; 1 c. crushed pineapple, drained; 1 c. Cool Whip

Banana Split Cake – a delicious recipe with crackers, margarine, Ricotta, vanilla pudding, bananas, pineapple. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

8 graham crackers, crushed
2 Tbsp. and 2 tsp. diet margarine
1 c. part-skim Ricotta
1 small box instant, sugar-free vanilla pudding
2 bananas, sliced
1 c. crushed pineapple, drained
1 c. Cool Whip

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Banana Split Cake

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