How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Split Cake?

You need 8 ingredients. The key ingredients include: 6 c. graham cracker crumbs, 6 Tbsp. butter, melted, 3 to 4 bananas, sliced, 1 can Eagle Brand milk, and more.

Is Banana Split Cake suitable as baking & desserts?

Yes, Banana Split Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Split Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Split Cake Recipe

Name: Banana Split Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 c. graham cracker crumbs; 6 Tbsp. butter, melted; 3 to 4 bananas, sliced; 1 can Eagle Brand milk; 1 can crushed pineapple, drained; 1/4 c. lemon juice; 1 (8 oz.) c. Cool Whip; coconut

Banana Split Cake – a delicious recipe with graham cracker crumbs, butter, bananas, milk, pineapple, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

6 c. graham cracker crumbs
6 Tbsp. butter, melted
3 to 4 bananas, sliced
1 can Eagle Brand milk
1 can crushed pineapple, drained
1/4 c. lemon juice
1 (8 oz.) c. Cool Whip
coconut

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
919 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Banana Split Cake

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