Name: Banana Split Cake
Yield: 4 servings
Ingredients: 2 1/2 c. crushed vanilla wafers; 1 large can crushed pineapple, drained; 1 (8 oz.) cream cheese, softened; 2 c. confectioners sugar; 1 1/2 stick oleo, softened; 4 large very ripe bananas; 1 small can coconut (save 1/2 for top); 1 (12 oz.) Cool Whip; 2 tsp. milk or cream or 2 tsp. Cool Whip

Banana Split Cake – a delicious recipe with vanilla wafers, pineapple, cream cheese, confectioners sugar, oleo, very ripe bananas. Easy to follow and perfect for any occasion.

Servings: 4 persons

2 1/2 c. crushed vanilla wafers
1 large can crushed pineapple, drained
1 (8 oz.) cream cheese, softened
2 c. confectioners sugar
1 1/2 stick oleo, softened
4 large very ripe bananas
1 small can coconut (save 1/2 for top)
1 (12 oz.) Cool Whip
2 tsp. milk or cream or 2 tsp. Cool Whip

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Banana Split Cake

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