How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Split Cake?

You need 5 ingredients. The key ingredients include: crunchy crust (plain graham crust may be used), 1 stick margarine, 1/4 c. brown sugar, 1 c. flour, and more.

Is Banana Split Cake suitable as baking & desserts?

Yes, Banana Split Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Split Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Split Cake Recipe

Name: Banana Split Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: crunchy crust (plain graham crust may be used); 1 stick margarine; 1/4 c. brown sugar; 1 c. flour; 1/2 c. chopped pecans

Banana Split Cake – a delicious recipe with crunchy crust, margarine, brown sugar, flour, pecans. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

crunchy crust (plain graham crust may be used)
1 stick margarine
1/4 c. brown sugar
1 c. flour
1/2 c. chopped pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
483 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Banana Split Cake

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