How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Split Cake?

You need 9 ingredients. The key ingredients include: 1 large can crushed pineapple, drained, 3 sticks butter, 1 box powdered sugar, 1 c. chopped nuts, and more.

Is Banana Split Cake suitable as baking & desserts?

Yes, Banana Split Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Split Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Split Cake Recipe

Name: Banana Split Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large can crushed pineapple, drained; 3 sticks butter; 1 box powdered sugar; 1 c. chopped nuts; 6 bananas; 2 c. graham cracker crumbs; 2 eggs or 8 oz. pkg. cream cheese; 1 large Cool Whip; 1 jar cherries

Banana Split Cake – a delicious recipe with pineapple, butter, powdered sugar, nuts, bananas, graham cracker crumbs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 large can crushed pineapple, drained
3 sticks butter
1 box powdered sugar
1 c. chopped nuts
6 bananas
2 c. graham cracker crumbs
2 eggs or 8 oz. pkg. cream cheese
1 large Cool Whip
1 jar cherries

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1217 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Banana Split Cake

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