How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Split Angel Cake?

You need 5 ingredients. The key ingredients include: 1 1/2 cups non-fat strawberry yogurt, 2 ripe bananas, sliced, 1 (7 ounce) can pineapple chunks in juice, drained, 4 slices angel food cake, store-bought or 4 slices home-made angel food cake, and more.

Is Banana Split Angel Cake suitable as baking & desserts?

Yes, Banana Split Angel Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Split Angel Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Split Angel Cake Recipe

Name: Banana Split Angel Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 1/2 cups non-fat strawberry yogurt; 2 ripe bananas, sliced; 1 (7 ounce) can pineapple chunks in juice, drained; 4 slices angel food cake, store-bought or 4 slices home-made angel food cake; chocolate flavored syrup (use lowfat or fat-free if desired)

Banana Split Angel Cake – a delicious recipe with non-fat, bananas, pineapple, cake, chocolate flavored syrup. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 cups non-fat strawberry yogurt
2 ripe bananas, sliced
1 (7 ounce) can pineapple chunks in juice, drained
4 slices angel food cake, store-bought or 4 slices home-made angel food cake
chocolate flavored syrup (use lowfat or fat-free if desired)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Banana Split Angel Cake

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