How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Rolled Oat Waffles?

You need 6 ingredients. The key ingredients include: 2 cups water, 2 cups rolled oats, 1 each bananas ripe, 1/4 teaspoon salt, and more.

Is Banana Rolled Oat Waffles suitable as breakfast?

Yes, Banana Rolled Oat Waffles falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Banana Rolled Oat Waffles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Banana Rolled Oat Waffles Recipe

Name: Banana Rolled Oat Waffles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups water; 2 cups rolled oats; 1 each bananas ripe; 1/4 teaspoon salt; 1 tablespoon raw sugar; 1 teaspoon vanilla extract

Banana Rolled Oat Waffles – a delicious recipe with water, rolled oats, bananas ripe, salt, sugar, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 cups water
2 cups rolled oats
1 each bananas ripe
1/4 teaspoon salt
1 tablespoon raw sugar
1 teaspoon vanilla extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
215 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Banana Rolled Oat Waffles

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