Banana Pudding Bread Recipe

1. 1

   Place the Large eggs in a medium sized bowl, beat them lightly with a fork.

2. 2

   To the Large eggs add in the vegetable oil, lowfat milk, mashed bananas and the vanilla pudding.

3. 3

   Stir the ingredients till combined.

4. 4

   In a larger bowl combine the flour, salt, sugar, and the baking pwdr.

5. 5

   Stir together till combined.

6. 6

   Pour the wet ingredients into the dry and stir it till it is just combined.

7. 7

   Pour the batter into a greased loaf pan and bake in a preheated 350 degree oven for 1 hour or possibly till a knife inserted into the middle comes out clean.

* Per serving · 4 servings · Values may vary.

No additional tips available.