How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Pudding?

You need 8 ingredients. The key ingredients include: 3 c. sweet milk, 1/2 c. flour, pinch of salt, 3 eggs, separated, and more.

Is Banana Pudding suitable as baking & desserts?

Yes, Banana Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Pudding Recipe

Name: Banana Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. sweet milk; 1/2 c. flour; pinch of salt; 3 eggs, separated; 1 1/4 c. sugar; 3 drops vanilla; vanilla wafers; 4 to 6 bananas

Banana Pudding – a delicious recipe with sweet milk, flour, salt, eggs, sugar, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c. sweet milk
1/2 c. flour
pinch of salt
3 eggs, separated
1 1/4 c. sugar
3 drops vanilla
vanilla wafers
4 to 6 bananas

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
922 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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