Bake this irresistible Banana Pudding at home. Made with vanilla instant pudding, milk, cold water and cream. Easy step-by-step instructions included.
This Banana Pudding relies on simple, everyday ingredients such as evaporated milk, cold water, (16 oz.) sour cream and large bag vanilla wafers. It comes together quickly and makes 4 servings, at about 523 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Banana Pudding delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026