Banana Oatmeal Cookies With Peanut Butter And Chocolate Chips Recipe Recipe

Name: Banana Oatmeal Cookies With Peanut Butter And Chocolate Chips Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups (7 1/2 ounces) all purpose flour; 1 teaspoon baking powder; 1/2 teaspoon cinnamon; 1 teaspoon salt; ½ tablespoons (1 1/2 sticks) unsalted butter, at room temperature; 1 cup (7 ounces) sugar; 1 cup mashed banana from about 2 very ripe bananas; 1 egg; 2 cups old fashioned oats; 1/2 cup peanut butter chips; 1/2 cup bittersweet chocolate chips

Servings: persons

1 1/2 cups (7 1/2 ounces) all purpose flour
1 teaspoon baking powder
1/2 teaspoon cinnamon
1 teaspoon salt
½ tablespoons (1 1/2 sticks) unsalted butter, at room temperature
1 cup (7 ounces) sugar
1 cup mashed banana from about 2 very ripe bananas
1 egg
2 cups old fashioned oats
1/2 cup peanut butter chips
1/2 cup bittersweet chocolate chips

1
In a medium bowl, whisk together flour, baking powder, salt, and cinnamon; set aside.
2
In the bowl of a stand mixer fitted with a paddle attachment, cream together butter and sugar until fluffy, about 3 minutes. Beat in banana and egg. Beat in dry ingredients until just combined, followed by oats. Use a rubber spatula to fold in peanut butter and chocolate chips. Cover dough with plastic wrap and let chill in refrigerator for 30 minutes.
3
Adjust oven racks to upper-middle and lower-middle positions and preheat to 350u00b0F. Line two baking sheets with parchment paper. Use cookie scoop to drop dough onto prepared baking sheets. Bake until cookies are golden at the edges, about 20 minutes. Let cool 5 minutes then transfer to a wire rack to finish cooling.

929

kcal

Calories

Fat

148

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 1/2 cups (7 1/2 ounces) all purpose flour, 1 teaspoon baking powder, 1/2 teaspoon cinnamon, 1 teaspoon salt, and more.

Yes, Banana Oatmeal Cookies With Peanut Butter And Chocolate Chips Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Oatmeal Cookies With Peanut Butter And Chocolate Chips Recipe

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